FASSONA BEEF TARTAR WITH ALBA WHITE TRUFFLE – 59

POACHED ORGANIC EGG IN FONDUE WITH ALBA WHITE TRUFFLE – 59

HAND CUT TAJARIN EGG PASTA WITH ALBA WHITE TRUFFLE – 59

ROBIOLA DI ROCCAVERANO WITH ALBA WHITE TRUFFLE – 25

MARRONS GLACÉS, MISO, DARK CHOCOLATE AND ALBA WHITE TRUFFLE – 25

For over 25 years, Chef Marc Lanteri has made the White Truffle of Alba the soul of his cuisine, celebrating the land and its seasons through refined, thoughtful cooking.
This autumn, discover its unmistakable aroma and character through dishes that unite tradition, purity, and elegant pairings.
We look forward to welcoming you and sharing with you one of the most special moments of the year in the Langhe.

ALBA WHITE TRUFFLE TASTING MENU – 199*

*The cost of the menu may vary due to the fluctuation in truffle market price

Individual plates may be ordered à la carte